Lemongrass Brooklyn Menu (2025 Update)
Located in the heart of Brooklyn, Lemongrass Brooklyn is a vibrant Asian Fusion restaurant offering a menu filled with delectable Thai dishes. The restaurant greets you with a cozy ambiance and a range of options for vegans and vegetarians. From the mouth-watering appetizers like the Fried Tofu and Curry Puff to the flavorful Thai Ramen Noodles Soup and irresistible Bao dishes, Lemongrass Brooklyn caters to a variety of tastes.
Customers rave about the attentive service and creative cocktails, making it a perfect spot for a date night or a casual lunch. The restaurant's beautifully decorated interior adds to the overall dining experience, making it an ideal choice for any occasion. Lemongrass Brooklyn embodies the essence of Thai cuisine, delivering authenticity and excellence with every dish. A must-visit for food enthusiasts seeking a memorable culinary adventure in Brooklyn.
Bao
Roast Pork Belly Bao
Serve 2 Pc Organic spring mix, scallion, cilantro with sweet miso sauce.
Crispy Pork Belly Bao
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce.
Crispy Duck Bao
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce.
Crispy Shrimp Bao
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce.
Crispy Tofu Bao
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce. (Vegan)
Grill Chicken Bao
Serve 2 Pc. Organic spring mix, scallion, cilantro with sweet miso sauce.
Tom Yum Creamy Lemongrass Thai Ramen
Hot and sour creamy lemongrass soup base, served with beansprout, chines broccoli, Fried garlic scallion and cilantro.
Clear Soup Salt Base Thai Ramen
Clear vegetarian soup base, served with beansprout, chines broccoli, Fried garlic scallion and cilantro.
Tom Yum Thai Ramen
Hot and sour clear lemongrass broth, lime leaf, served with beansprout, chines broccoli, Fried garlic scallion and cilantro.
Thai Ramen Noodles Soup
Appetizers
French Fries
Edamame
Steamed fresh soy beans.
Vegetarian Crispy Roll
Wrapped with celery, cabbage, carrot, and bean thread and served with sweet and sour sauce.
Fried Tofu
Deep-fried tofu with Thai sweet chili sauce.
Curry Puff
Stuffed with chicken, potato, onion, and curry powder and served with cucumber relish.
Lemongrass Grilled Wing
Thai BBQ wings marinated with lemongrass, garlic, turmeric, and chili powder and served with sweet chili sauce.
Crispy Golden Wonton
Crispy fried wonton stuffed with minced chicken and black mushroom and served with sweet chili sauce.
Vegetable Dumpling
Steamed or crispy fried. Stuffed with sweet turnip, Napa, brown tofu, mushroom, and carrots and served with soy vinaigrette sauce.
Thai Country-Style Dumpling
Steamed or fried. Stuffed with chicken, carrot, mushroom, and water chestnut and served with soy vinaigrette sauce.
Shrimp Dumpling
Steamed or fried.
Crab Rangoon
Crispy fried wonton stuffed with cream cheese and a crab stick seasoned with curry powder and served with sweet chili sauce.
Chicken Satay
Served with peanut dipping sauce and cucumber relish.
Fried Calamari
Served with sweet chili garlic sauce.
Blanket Shrimp
Crispy shrimp rolls served with sweet and sour sauce.
Lychee Shrimp
Crispy shrimp in creamy lychee sauce.
Fresh Roll
Mixed greens, bean sprout, cucumber, glass noodle, and tofu wrapped in rice paper.
Chive cakes
Fried vegetarian chive cakes served with soy vinaigrette dipping sauce
Tom Yum Soup
Hot and sour lemongrass broth with lime juice, pepper, and mushroom. Hot and spicy.
Tom Kha Soup
Galangal coconut milk broth, kaffir lime leaf, pepper, and lime juice, Hot and spicy, Mushroom.
Wonton Soup
Chicken wonton and spinach in clear soup.
Fish Maw Soup-
fish maw, bamboo shoot, and quail egg, Serve the soup with cilantro, and white pepper as garnish.
Soup
Salad
Organic Mixed Green Salad
Thai green salad with bean sprout, tomato, cucumber topped with peanut dressing.
Papaya Salad
The most popular salad with tomatoes, carrot, string bean, in traditional papaya salad dressing. Hot and spicy.
Thai Grilled Beef Salad
Yum pla nuar. Grilled beef salad tossed with a dressing of lime juice, chili, sweet onion, scallion, and bell pepper. Hot and spicy.
Duck Salad
Yum ped. Crispy duck with mixed greens, sweet onion, scallion, pineapple, and cashew nuts in spicy lime juice. Hot and spicy.
Mango Shrimp Salad
Grilled Shrimp with mango salad tossed chili lime dressing, cucember, sweet onion, scallion and bell peper
Yellow Curry
A rich, thick yellow curry cooked with coconut milk, potato, and carrots. Hot and spicy.
Panang Curry
A rich, thick red curry cooked with coconut milk, basil leaves, pepper, and green bean. Hot and spicy.
Massaman Curry
Muslim-influenced curry with tamarind juice, potatoes, peanut, and onion. Hot and spicy.
Choo Chee Curry
Bangkok City popular curry sauce with kaffir lime leaves and toasted coconut shreds. Hot and spicy.
Red Curry
Bamboo shoot, bell pepper, eggplant, basil, and coconut milk. Hot and spicy.
Green Curry
Green curry with basil, eggplant, string bean, bell pepper, and coconut milk. Very spicy.
Curry
Noodles
Pad Thai Noodles
Stir-fried with dried bean curd, bean sprouts, egg, Chinese chives, and sweet and sour turnip topped .
Chiang Mai Mee
Khao soi. Chiang Mai-style egg noodles topped with coconut yellow curry gravy, broccoli, green mustard, beans sprout, and dry shallots. Hot and spicy.
Noodle Mao
Broad rice noodles sauted with chili, sweet soy sauce, basil, tomato, onion,and lime juice. Hot and spicy.
Pad See Ew
Pad see ew. Thai country-style stir-fried broad rice noodles with broccoli and egg.
Udon Mao Noodle
Udon noodles sauted with chili, sweet soy sauce, basil, tomato, onion, and lime juice. Hot and spicy.
Pineapple Fried Rice
Served with pineapple, onion, mixed peas, and egg.
Basil Fried Rice
Served with fresh basil, onion, bell pepper, chili paste, and egg. Hot and spicy.
Green Curry Fried Rice
Green curry paste, chili, bamboo, bell, peppers, long hot peppers, basil leaves and egg
Crab Meat Fried Rice
Crab, egg, scallion, rice, cucumbers,
Rice
Vegetables
Mixed Vegetable
Sauteed mixed vegetables with garlic oyster sauce.
Chinese Broccoli
Sauted Chinese broccoli with garlic, carrot, and brown sauce.
Vegetables in Peanut Sauce
Sauted mixed vegetables with peanut coconut curry sauce. Hot and spicy.
Basil Vegetable
Sauteed mixed vegetables with basil chili paste sauce. Hot and spicy.
Thai Garlic Sauce
Thai kratium. Sauted garlic, scallion, in oyster sauce.
Fresh Green Chili
Pad prik sod. Sauted with garlic, onion, and fresh chili. Hot and spicy.
Param
Sauted choice of meat with steamed broccoli topped with peanut sauce.
Cashew King
Served with bell pepper, dried chilies, mushroom, cashew nut, and onion. Hot and spicy.
Basil
Pad bai ga pow. Sauted with pepper, Thai chili paste, onion, and scallion. Hot and spicy.
Ginger Joy
Pad khing. Stir-fried with julienned ginger, tree ears, soy bean, onion, pepper, and oyster sauce. Hot and spicy.
Eggplant Basil
Eggplant stir-fried and basil sauce. Hot and spicy.
Sauteed
Fish
Fish in Choo Chee Curry Sauce
Served with choo chee sauce, coconut milk, and lime leaves. Hot and spicy.
Fish in Thai Chili Garlic Sauce
Pla rad prik. Served with mild chili garlic sauce. Hot and spicy.
Fish in Sam Rod Sauce
Pla sam rod. Served with tamarind garlic sauce. Hot and spicy.
Fish in Goddess Garlic Sauce
Pla kratium Thai. With scallion, mixed peas, and garlic pepper sauce.
Fish in Ginger Teriyaki Sauce
Pork Chop Lemongrass
Grilled thin slices of pork chops marinated with lemongrass, galangal, garlic, and lime juice.
Siam Chicken
Chicken breast marinated with lemongrass, grilled, and served over a bed of braised onion, sweet basil, mushroom, and black bean sauce.
Teriyaki
In teriyaki sauce with sauted mixed vegetables.
Shrimp Woonsen (Goong ob Woonsen)
Jumbo Shrimp sauted with Thai clear noodles, pepper, onion, and oyster sauce, cilantro.
Red Hot Chili Seafood
Sauted shrimp, squid, scallop, mussels, crab, string beans, bell pepper, and eggplant in chili paste. Hot and spicy.
Baby Pork Ribs
Grilled and marinated pork ribs, potato, and bok choy with homemade BBQ sauce.
Ocean's Four
Shrimp, squid, scallops, and mussels, crab with coconut milk, basil leaves, string beans, pineapple, and pepper in panang curry sauce. Hot and spicy.
Mango Chicken
Crispy chicken in tropical sauce.
Mango Shrimp
Crispy shrimp in tropical mango sauce.
Seafood Casserole
Shrimp, scallops, squid, mussels, crab, clear noodles, pepper, scallion, and onion in a clay pot.
Tom Yum Goong Creamy
Hot spicy and sour lemongrass broth with lime juice, peper, mushroom, creamy, cilantro and jumbo prawn
BROOKLYN STEAK
GRILL BEEF HALAL STEAK WITH SAUTEE'D PEPPER ONION AND LIME LEAVES.
BBQ BEEF SHORT RIBS
Grill BBQ Beef short ribs served with mixed vegetables and teriyaki sauce.
Lemongrassbrooklyn Specials
Side Orders
Peanut Sauce
RiceBerry
Jasmine Rice
Thai Sticky Rice
Steamed Mixed Vegetables
House Salad and Appetizer Combo Lunch Special
House salad and your choice of 3 appetizers.
Pad Thai Lunch
Pad See Ew Lunch
Pad Kee Mao Lunch
Hot and spicy.
Udon Kee Mao Lunch
Hot and spicy.
Red Curry Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Green Curry Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Panang Curry Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Yellow Curry Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Mixed Vegetable Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge.
Ginger Joy Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge.
String Bean Basil Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Eggplant Basil Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Chili Basil Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Cashew King Lunch
Served with jasmine rice. Brown rice or sticky rice for an additional charge. Hot and spicy.
Lunch Specials
Lunch Recommendations
Chicken Teriyaki Lunch
Beef Teriyaki Lunch
Pork Chop Lunch
Chili Basil Shrimp and Squid Lunch
Hot and spicy.
Fresh Green Chili Shrimp and Scallop Lunch
Hot and spicy.
Crispy Tilapia with Chili Sauce Lunch
Hot and spicy.
Cheesecake With Blueberry
Cheesecake top with Blueberry served with vanilla ice cream.
Chocolate Lava Cake with Ice Cream
Fried Ice Cream
Only vanilla ice cream.
Fried Banana with Ice Cream
Coconut Sticky Rice with Fresh Mango
Seasonal, Mango Ice Cream served with coconut sticky rice with mango chunks.
Dessert
Beverages
Thai Iced Tea
Thai Iced Coffee
Soda
Assorted flavors.
Juice
Assorted flavors.
Lychee Juice
Coconut Juice
Lemonade
S.PELLECRINO WATER
750ml
Thai Iced Tea Mango
Iced Tea With Fresh Mango
Thai Iced Tea Strawberry
Iced Tea With Fresh Strawberry
PANNA WATER
750ml
Mango Margarita
Must be 21 to purchase.
Singha
Must be 21 to purchase.
Saporo
Must be 21 to purchase.
Lychee Martini
Must be 21 to purchase.
Apple Martini
Must be 21 to purchase.
Ploy Pairin
Vodka, blue curacao, triple sec, and lychee juice. Must be 21 to purchase.
Morakot
Vodka, Midori, malibu rum, lime juice, and a splash of lemon-lime soda. Must be 21 to purchase.
Umpan
Vodka cocktail with strawberry and lychee juice. Must be 21 to purchase.
Tuptim Siam
Gold rum, pineapple, cranberry, and orange juice. Must be 21 to purchase.
Bussarakam
Creamy passion fruit with vodka. Must be 21 to purchase.
Gomain
Mojito with pomegranate juice. Must be 21 to purchase.
Peth Siam
Mojito with lychee juice. Must be 21 to purchase.
Beer and Cocktail (Must be 21 to purchase)
Beer Selection (Must Be 21 To Purchase)
Corona 12 oz bottle beer
4.5% ABV
Singha Beer 12oz Bottle Beer
5.0% ABV
Sapporo Beer 12oz bottle
4.9% ABV